So-so inaugural event (about: 2013)
Course: 3
Organization: 3
Fans: 5
K. F. from Branson, MO (5/20/13)
50+ previous marathons
| 1 Run River City Marathon
PROS:
Nice medal (metal circle with cut outs, purple glass inserts, date, and colorful finisher ribbon)
Numerous, well stocked aid stations with helpful volunteers (the ice water helped a LOT)
Honey Stinger gels
Very professional pacers
Arrangements available to shower nearby if your hotel didn't offer late check out
One significant hill, mid-course when you feel strong; 2nd half mostly flat then downhill to the finish
Supportive spectators! Many locals were handing out bottled water, gummies, etc. Others offered to spray you with a hose... or water gun
CONS:
Heat and humidity (could have started at 6:00 instead of 7:00)
Chaotic course! The 25K'ers kept splitting off from then rejoining the marathoners and it wasn't always clear which way to go
Mile markers... absolutely NONE until mile 10, then only every other mile. Even allowing for GPS variability, they were way off as well
Post race 'refreshments' were limited to bottled water, half bananas and orange slices that had been sitting out in the heat for hours
Race day packet pick-up not allowed
No age group awards! Instead, they simply awarded the first 50 men and 50 women to cross the finish line. I guess that makes the determination easier but it sure favors 20-40 year olds
Hotel information... there was no 'host' hotel but the special negotiated rates the web site mentioned for Springhill Suites implied a degree of affiliation. It was actually several miles away, though. Fortunately, I did a little research on my own and chose the Mark Twain. I can't recommend it enough. The start was less than a block away. The room was nicely appointed with fridge, microwave, and DVD player (with over 300 movies available to check out at no charge from the desk). They allowed late check out. Parking, internet, and made-to-order breakfast were included. The attached restaurant was fantastic. I had a delicious pasta dish (chicken carbonara) and freshly baked bread the night before. Staying at the Mark Twain was the highlight of this trip.
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